Perilla Leaf: A Culinary Herb with Health Benefits

Perilla Leaf: A Culinary Herb with Health Benefits

Discover the Culinary Benefits of Perilla Leaf: How to Add This Herb to Your Cooking – Perilla leaf, also known as shiso or beefsteak plant (botanical name: Perilla frutescens), is a versatile herb with a rich history in Asian cuisine. This leafy green, with its distinctive flavor and impressive nutritional profile, is gaining popularity worldwide … Read more